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Our 8 oz. USDA choice cut steak is a leaner, tender and juicy cut grilled to perfection. Generously seared with our signature steak seasoning, this American classic is ideal with potatoes, rice or just an exta helping of our famous cheese toast.
Down-home cooking without any clean up! You don't have to be from Texas to enjoy this tender beef steak, breaded and topped with creamy Pepper Gravy. Served with Red Smashed Potatoes and Green Beans, this is the ultimate in comfort food.
Recipe for onion lovers: 1. Take our 8 oz. USDA choice cut steak and season and grill it to perfection. 2. Place steak atop a bed of caramelized onions and then finish with crispy deep-fried onion straws. 3. Serve this on a sizzling skillet with your choice of potatoes or rice. Or come to Sizzler and we will do it all for you!
Our rib eye is a tender and juicy steak, seared generously with our signature steak seasoning and grilled to perfection. Served with your choice of potatoes or rice, it is hard to beat this classic.
The best of all possible worlds. The Porterhouse Steak is really two steaks in one. On one side of the bone is tender and flavorful Filet meat, and on the other side is a juicy New York Steak. Our porterhouse steak is seared with our signature steak seasoning and grilled to perfection.
Save room for a Sizzlin' dinner with our signature 6 oz. USDA choice cut steak. It is tender and flavorful, and grilled to perfection with our signature steak seasoning.
What could be better than our 8 oz. USDA choice cut steak grilled to perfection? How about an ocean of golden, deep-fried Shrimp. Enjoy as much shrimp as you like, served with lemon, cocktail sauce for dipping and your choice potatoes or rice.
The ultimate grilled surf & turf. Our 8 oz. steak is grilled to perfection and paired with 2 succulent grilled Shrimp skewers, served atop a bed of grilled peppers and onions. Served with our Garlic Butter sauce for dipping and your choice of rice or potatoes.
How to make a classic a legend. Take our 8 oz. USDA steak grilled to perfection, and pair it with our Signature Malibu Chicken, a deep-fried Chicken Patty that we top with Ham and melted Swiss Cheese. Served with our Malibu Sauce for dipping this is truely a slice of heaven.
A lighter, but delicious combination. Our 8 oz. USDA choice cut steak is grilled to perfection and paired with a 5 oz. boneless, skinless Chicken breast that we grill and brush with our Hibachi sauce. Served over a bed of rice pilaf.
Three great American meals in one. Our 8 oz. USDA choice cut steak is grilled to perfection, and paired with a 1/4 rack of our delicious fall off the bone Pork Ribs and 6 giant deep-fried Shrimp. Served with cocktail sauce, and choice of potatoes or rice.
Three of Sizzler's best: Our 8 oz. USDA choice cut steak grilled to perfection, 6 giant deep-fried Shrimp and Sizzler’s Signature Malibu Chicken; a deep-fried Chicken patty topped with Ham and melted Swiss Cheese. Served with cocktail sauce, Malibu sauce for dipping, and youe choice of potatoes or rice.
This is huge. Our 8 oz. USDA choice cut steak grilled to perfection, and paired with 3 colossal shrimp. Served with a piping-hot baked potato.
Menu items and sides may vary by location.
